New concept catering

/
/
Chopped fish head with pepper
Number of page views:
1000

Chopped fish head with pepper

Fish head with chili sauce was busy as a famous Sichuan characteristic dish. It was a Sichuan dish with strong flavor and outstanding pickle flavor. If no doubang was added, the bass was busy as a traditional Sichuan famous dish。
Retail price
0.0
Market price
0.0
Number of page views:
1000
Product number
数量
-
+
库存:
0
subcategory
Return list
1
Detailed introduction
参数

Fish head with chili sauce was busy as a famous Sichuan characteristic dish. It was a Sichuan dish with strong flavor and outstanding pickle flavor. If no doubang was added, the bass was busy as a traditional Sichuan famous dish。

Crucian carp is commonly known as carassius carassius melon seed,The meat tastes delicious.,The meat is tender,It's nutritionally complete.,protein-rich,Low fat,The food is fresh but not greasy,Slightly sweet;It's a very adaptable fish,fluvially,In a lake, pond, or canal,In particular, there are many shallow lakes and ponds filled with water grass,Crucian carp is produced in all seasons,However, it is most fertile from February to April and from August to December。Crucian carp body flat and tall, small body, dark back, light belly color, body color varies according to origin, mostly black with metallic luster, mouth need not, small scale, fin shape with carp。Crucian carp meat tender taste, high nutritional value, but small and many thorns。
 

Key words:
Guangxi new concept catering investment management
College canteen
Office canteen
Scan the QR code with your phone
The corresponding parameter group is not found, please add it in the background property template
More dishes
Sweet and sour spare ribs
Sweet and sour spare ribs is a local famous dish with perfect taste and taste, which belongs to the Suzhou cuisine。The method is diverse, the taste has its own characteristics, and the nutritional value is very high。Originating in Wuxi, Jiangsu Province, this dish is widely used in Jiangsu, Zhejiang and Sichuan cuisines and is often used in slips。
更多 White arrow Black arrow
Boiled Chicken Slices
White sliced chicken, also known as white sliced chicken, is a Chinese national characteristic dish, is a classic Cantonese cuisine, and later in southern cuisine is common。It began in the folk hotel in the Qing Dynasty, because the chicken was boiled without seasoning, and it was cut when eating, so it was called "white cut chicken".。
更多 White arrow Black arrow
Spiced duck leg
Spiced duck leg is a traditional sauce and marinated product, which is loved by the majority of consumers。Spiced duck legs with duck legs and spices as the main ingredients, the taste is firm, chewable;It has a good taste and smell after brine, no odor。
更多 White arrow Black arrow
Business consulting
Message application name:
Customer message
描述:

Contact us

地址:No. 807, Flaige, 210 Renmin East Road, Nanning, Guangxi

电话:0771-3146687
手机:13152500216(Luo Hongling)
邮箱:420269854@qq.com

New concept catering

Follow the wechat public account

Copyright © 2021 Guangxi New Concept Catering Investment Management Co., LTD.  All Rights Reserved.      GUI ICP for 11005318-1   Website construction:Power of Chinese enterprises 南宁 IPV6
搜索